10 comments on “Cold Chicken Liver

  1. Put some ketchup on those chicken livers and you got some pretty good eating.

  2. My dead husband liked to eat chicken livers and even chicken gizzards. He ate both of them fryed. Probably why he is dead now.

  3. You gotta be in the mood for them but I don’t like them cold. I like them fried and right out of the skillet.

  4. I was in my thirties when I first tried some fried chicken livers from KFC, and I still great a craving for them about once or twice a year in the summer. They’re rich, but they taste great with cold beer.

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